Canadian Journal of Clinical Nutrition (CJCN)
Table of Contents
Volume 6, No. 2, June 2018
Editorial
Health Aspects of Garlic and Propolis on Prostate Cancer
Al-Saidi SS. Health Aspects of Garlic and Propolis on Prostate Cancer. Canad J Clin Nutr 2018; 6 (2): 1-4.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.01
Research Articles
Energy-restricted Diet for Obese Asthmatic Adults to Improve Health-related Quality of Life
Moustafa NS, Tayel DI, Akl OA, Deghedi BS, Hussein RG. Energy-restricted Diet for Obese Asthmatic Adults to Improve Health-related Quality of Life. Canad J Clin Nutr 2018; 6 (2): 5-21.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.02
Assessing Nutritional Awareness and Dietary Practices of College-aged Students for Developing an Effective Nutrition Educational Plan
Salama AA, Ismael NM. Assessing Nutritional Awareness and Dietary Practices of College-aged Students for Developing an Effective Nutrition Educational Plan. Canad J Clin Nutr 2018; 6 (2): 22-42.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.03
Assessment of Dietary Supplements Use among Athletes in Alexandria,Egypt
Aly MO, Ali SA, El-Sayed NA. Assessment of Dietary Supplements Use among Athletes in Alexandria, Egypt. Canad J Clin Nutr 2018; 6 (2): 43-56.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.04
Effect of Moringa oleifera Water Extract on Pyrexia: A Case Study
El-Meidany WMR, Tayel DI, El-Nawawy AA. Effect of Moringa oleifera Water Extract on Pyrexia: A Case Study. Canad J Clin Nutr 2018; 6 (2): 57-61.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.05
Exploring Vitamin D Deficiency Risk Factors among Omani Adults Population in a Suburban Area of Muscat, Oman
Al-Shuaibi Y, Al-Jardani A, Abdurahman A, Al-Jardani J, Al-Gusaini R, Abbas AH, Waly MI.. Exploring Vitamin D Deficiency Risk Factors among Omani Adults Population in a Suburban Area of Muscat, Oman. Canad J Clin Nutr 2018; 6 (2): 62-74.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.06
Dietary Aspects of Green Marine Algae (Ulva lactuca) as a Potential Source of Natural Fatty acids
Meshhal AMA. Dietary Aspects of Green Marine Algae (Ulva lactuca) as a Potential Source of Natural Fatty acids. Canad J Clin Nutr 2018; 6 (2): 75-83.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.07
Review Articles
The Potential Antioxidant Properties of Date Products: A Concise Update
Al-Farsi KA, Al-Habsi NA, Al-Khusaibi M. Antioxidant Potential Properties of Date Products: A Concise Update. Canad J Clin Nutr 2018; 6 (2): 84-105.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.08
Effectiveness of Ketogenic Diet in Children with Epileptic Disorders: A Meta-Analysis and Systematic Review
Janahi D, Alhussainy F, Al-Hassan F, Alhumaidi T, Altamimi D, Alharbi S, Zainal O, Jahrami H, Faris MIA. Effectiveness of Ketogenic Diet in Children with Epileptic Disorders: A Meta-Analysis and Systematic Review. Canad J Clin Nutr 2018; 6 (2): 106-126.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.09
Nutrition Education as a Community Perspective Approach
Waly MI. Nutrition Education as a Community Perspective Approach. Canad J Clin Nutr 2018; 6 (2): 126-131.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.10
Nutritional Care of Patients with HIV Infection: Some Evidence Based Guidelines
Iftikhar Alam, Ali Almajwal. Nutritional Care of Patients with HIV Infection: Some Evidence Based Guidelines. Canad J Clin Nutr 2018; 6 (2): 132-156.
DOI: http://dx.doi.org/10.14206/canad.j.clin.nutr.2018.02.11